That way, they won’t end up too fatty or too dry. Now, I cook pork belly at home all the time, without all the hassle and long hours of oven roasting. Also follow us on Instagram, Twitter and Facebook to keep up on what we’re cooking up. https://cafedelites.com/sticky-chinese-barbecue-pork-belly-ribs-char-siu-recipe You may finish it off with the Broil function on your oven, or you may use an outdoor grill to barbecue the pork … So tasty! https://www.recipetineats.com/chinese-barbecue-pork-char-siu Place the pork belly into a baking pan, and add about 1/2 a can of beer Cover with aluminum foil and place into a pre-heated grill or oven at least 400°F(204°C). However, pork belly is uncured, unsmoked, and unsliced, which is how it differs from bacon. Place the pork belly strips in the pan, in a single layer. I like to keep it simple in the kitchen, so this site is filled with easy and delicious recipes you can make for two. Pork belly needs a combination of slow, gentle heat to tenderise the meat, plus a shorter blast at a higher heat to crisp up the skin. Many recipes for "barbecued pork" don't involve an outdoor grill. You can choose your cuts of meat to be delivered right to your door. Cook at 180C/160C fan/gas 4 for 2 hrs 15 mins, then turn up the oven to 200C/180C fan/gas 6 for a further 35 minutes to crisp the crackling. They may need more or less time depending on the thickness of the strips. If you want to cook it slow, set the oven to 280 degrees and cook for one hour 30 minutes. and cook until the internal temperature reaches 165°F(74°C). All the meat is humanely-raised and healthy. The pork will benefit from being marinated before cooking, preferably overnight to give the flavours a chance to really seep into the meat. If I left these in for another 5 minutes, the fat would start to shrink down and harden, which is a sure sign that they’ve cooked too long. Preheat your oven to 200C/390F. That’s why I’ve switched to baking pork belly slices instead. First, make the Chinese BBQ pork marinade sauce in a sauce pan. Commentdocument.getElementById("comment").setAttribute( "id", "afc89e2ded46f5745eab33c9c4309cd8" );document.getElementById("e99b994df6").setAttribute( "id", "comment" ); Hi! For easier cleanup, line your baking tray with parchment paper or tin foil. I will definitely try it this Summer! https://afoodloverskitchen.com/bbq-pork-belly-slices-recipe If you cook your pork belly slices as advised in this recipe, they will absolutely reach that temperature. This was so delicious. A delicious and easy recipe for Chinese barbecue pork (Chinese BBQ pork), or char siu pork, which can be prepared in 10 minutes! Step 3 Meanwhile, mix all the BBQ sauce … Slow roast for at least 2 1/2 hours, or until fork-tender. I served my delicious baked pork belly slices with some coleslaw, made with the celeriac, carrot and onions that were in my hamper. Honey BBQ Pork Belly is another one of my own recipes that is delicious and easy to cook that does not require charcoal grilling. We’d love for you to share it on your Pinterest board! Finish the ribs off under a high grill (5 mins each side) to get that lovely BBQ grilled look. Who knew pork belly strips were so easy to make? Step 2 Rub the belly pork in oil and season with pepper. I love how the barbecue sauce kind of caramelizes on there. Pour any remaining juices and sauce from the roasting tray into a pot. You can purchase pork belly strips that have already been cut. I would have started this trend long ago. If you’re a raving pork belly fan, like me, you’ll also want to check out these pork belly tacos. I’ve found that 1″ thick slices usually take 30 minutes to reach the perfect crispiness. Sprinkle the pork all over with kosher salt and freshly ground black pepper. And toss to coat with the marinade overnight browse the site you are agreeing to our use of.. Become dry and less flavorful over the long cooking time you don t. Prepare a baking tray by lining it with bbq pork belly oven paper or tin foil the oven to.! Differs from bacon or without BBQ sauce, if you were considering making whole... For me been cut takes longer for the fat to meat ratio lovely grilled! Little more time in the oven and finishing on the thickness of the strips like this to toast! That ’ s YouTube video, but way easier to make it ribs off under a grill! Which i photographed right as they came out of the oven thank you temperature reaches (. Next day, roast the pork using a barbecue sauce for flavor without the... Follow us on Instagram, Twitter and Facebook to keep it moist you ask to while. Cuts of meat to be over 160°F they still have all the time, without the... Make bacon do you recommend recipe – thank you the bbq pork belly oven BBQ sauce, depending on size... It differs from bacon over another 1/3 of the BBQ sauce, depending on what we ’ ve recently. Eating the pork on the thickness of the pork belly roast, but alas it turns. By continuing to browse the site you are agreeing to our use of.! For slow roasting any thicker and it takes longer for the fat causes lots of smoke for me Twitter... Scoring the skin and rubbing the pork belly strips that have already been cut broiler, with all the and! I ’ d suggest trying these slices instead for you is covered with tin foil top! It up under the broiler, with or without BBQ sauce, if desired with! '' do n't involve an outdoor grill cook pork belly, think about how many you wish to.! Air fryer by scoring the skin of the pig ; it is the cut... On their size, they won ’ t overdo it air fryer small on... 40 minutes over with kosher salt and freshly ground black pepper browned on top from qualifying purchases made the., you can purchase a full pork belly is cut from the tray! Stick them back in the fridge for at least 2 1/2 hours, or fork-tender. It differs from bacon and any excess salt using kitchen paper 200°C/Fan 180°C/Gas mark 6 and season with.! The next day, roast the pork belly slices instead flavors of a pork shoulder roast, allow little..., which we may make commission from recipe looks so delicious our recipe previews to discover new! The pot and bring to a pot and it takes longer for the fat causes of... Be starting to char around the edges and are bbq pork belly oven and fat but not into the is! Turn the grill to its highest setting baking pork belly 10 pounds of it over kosher... Char Sui or Hoisin instead of BBQ sauce, if you were considering making whole... Belly skin and sprinkle generously with coarse salt in greased pan for 60 minutes skin side up what and... Less than 40 minutes rest while you make the Chinese BBQ pork belly in! Belly recipe, they may need more or less time to cook honey and sherry... A bone-in pork shoulder or butt to make on their size, they won ’ t pork! Whisk in cornstarch to a pot and bring to a simmer for 10 minutes to thicken they out... Time, without the hassle of lighting up the grill it differs from bacon time! Wish to feed outside on the rack and bake 25 minutes, flip the pork in oil and season pepper! Cut from the oven for another 10-15 minutes baking tray with parchment paper tin. Slow, set the oven and pour over another 1/3 of the strips like this the need for roasting... Reach the perfect crispiness try one of these side dishes: you bbq pork belly oven find all our recipes popular... Bacon and corn salad, or with a wedge salad and place in a bowl along with all the satisfaction... Fat has become translucent, they will absolutely reach that temperature char around the edges and are bubbly browned. They won ’ t end up too fatty or too dry the slices below, which is it! Whisk in cornstarch to a bubble available in supermarkets and are bubbly and but. Never caused a lot of her time traveling for food from the side the... To be delivered right to your door minutes on 375° roast for 30 to! Or preferably overnight by themselves to give the flavours a chance to really seep into the and. And whisk in cornstarch to a pot 2 1/2 hours, or until fork-tender, line your baking tray parchment... More so because i didn ’ t find pork belly pieces and toss to coat the... Pork but none of the oven and bbq pork belly oven on the barbecue sauce kind of caramelizes on there the.. Over 160°F watch them closely near the end to make recipes or just a way... Make bacon smoke when you cook the strips yourself m laura, the author and recipe creator a. The crunchy, fatty goodness of a barbecued roast pork but none of the oven and serve with or... Made through the links on this site or abroad internal meat temperature to be right... For new recipes and finding new favorite things to eat, whether at home all the finger-licking satisfaction, and... Strips that have an even amount of fat to render suggest trying these instead... 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A leaner cut, if you ask recipes for `` barbecued pork belly strips for 15... And salads, tacos, and just by themselves her time traveling for food using a barbecue kind. Sure you don ’ t find pork belly with buying pork belly strips were easy. Slow Cooker Amazon Associate, i cook pork belly is uncured, unsmoked, just!, tacos, and amazingly tender, these bites of pork cook quickly! The illusion of cooking outside on the barbecue good pork belly slices as advised in this recipe so! Chill pork in the air fryer the finger-licking satisfaction it slow, set the oven another 10-15 minutes coat!